Charred Edamame ( GF, V, DF)
Maldon sea salt, lemon zest, smoked paprika oil
$8
Whipped Ricotta & Local Honey ( V)
Grilled flatbread, pistachio dukkha, fried mint
$14
vegetarian
Tempura Oyster Mushrooms ( V)
Yuzu aioli, chili threads, scallion ash
$16
Red Shrimp Carpaccio
Gochujang vinaigrette, cured egg yolk, radish greens toasted flatbread
$22
